How to Make Candy Yams From a Can

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Quick Candied Yams

We've perfected this 4-ingredient vacation side dish! After all, its only not Thanksgiving without the Candied Yams.

Prep Fourth dimension:

Cook Time:

Servings:

Ingredients:

• i (40 oz.) can Bruce'due south Yams Cut Sweetness Potatoes; tuckered and syrup reserved
• one/2 cup butter
• two/3 loving cup white or brown saccharide
• 2/iii cup syrup from tin

Steps to Prepare:

1. Heat oven to 350°F.
2. Place Bruce's Yams Cut Sweet Potatoes in a shallow blistering dish; prepare aside.
3. Combine butter, sugar and syrup in a small bucket. Bring to a boil, reduce heat and simmer until thicken, stirring occasionally.
4. Pour sauce over sweet potatoes, and bake for 20-thirty minutes. Sweet potatoes may be sprinkled with nutmeg and/or ground cinnamon before serving.

Quick Candied Yams

We've perfected this four-ingredient holiday side dish! Later all, its merely not Thanksgiving without the Candied Yams.

Prep Fourth dimension:

Cook Time:

Servings:

Ingredients:

• one (40 oz.) tin Bruce's Yams Cutting Sweet Potatoes; drained and syrup reserved
• i/2 cup butter
• 2/iii cup white or chocolate-brown sugar
• 2/3 cup syrup from can

Steps to Ready:

1. Estrus oven to 350°F.
2. Place Bruce'south Yams Cut Sweet Potatoes in a shallow baking dish; set bated.
3. Combine butter, sugar and syrup in a modest saucepan. Bring to a boil, reduce heat and simmer until thicken, stirring occasionally.
4. Pour sauce over sweet potatoes, and bake for xx-30 minutes. Sweet potatoes may be sprinkled with nutmeg and/or ground cinnamon before serving.

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Source: https://brucesyams.com/recipes/quick-candied-yams/

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